121 Enmore Road, Enmore, Sydney

Tuesday – Sunday 5:00 PM – 10:00 PM

0450 669 500

Author: csmgadmin

  • Ali Nazik

    March 4, 2022
    Free-range sirloin slices sauteed in butter with herbs, served with smoked eggplant with garlic yogurt and traditional almond & currant…

  • Lamb Shish Kebab

    March 4, 2022
    Traditional Turkish lamb backstrap marinated to tenderize and grilled over natural charcoal, served with traditional almond rice & salad

  • Stuffed Zucchini Blossoms

    March 4, 2022
    Zucchini blossoms filled with trio cheese, herbs and spices then battered and shallow fried

  • Pacanga Borek

    March 4, 2022
    Phyllo pastry rolled with feta cheese capsicum, tomato and air-dried Turkish pastrami, shallow fried and topped with crumbled feta

  • Baked Feta Cheese

    March 4, 2022
    Feta cheese blended with mozzarella,baked with capsicum slices, spices, olive oil and served with home-made bread

  • Cauliflower With Roasted Almonds

    March 4, 2022
    Battered and shallow fried thick cut fried cauliflowers topped with garlic yoghurt and roasted almonds

  • Sigara Borek

    March 4, 2022
    Turkish traditional phyllo pastry rolled with feta cheese and parsley

  • Halloumi

    March 4, 2022
    Deep fried halloumi, topped with pomegranate molasses and almonds

  • Aegean Salad

    March 4, 2022
    Rocket salad served with dried figs, fetta, vinaigrette and orange dressing

  • Meatless Red Lentil Koftah

    March 4, 2022
    Koftah shaped lentil and cracked wheat puree mixed with finely chopped onions, greens and spices served with split almonds