Discover Turkish Flavors
A journey to unique and authentic deliciousness like no other.
Charcoal Grill Menu
Lamb Shish Kebab
$36
Traditional Turkish lamb backstrap marinated to tenderize and grilled over natural charcoal, served with traditional almond rice & salad
Adana Kebab
$30
Seasoned minced lamb meat with red pepper, herbs & spices on a skewer grilled on a charcoal fire, served with traditional almond rice & salad
Chicken Shish
$32
Thick carved chicken thigh skewers enhanced with Turkish spices grilled over natural charcoal, served with traditional almond rice & salad
Beyti
$34
Skewered ground lamb, grilled over charcoal fire, wrapped in lavash bread with mozzarella cheese, stone baked, then topped with traditional tomato sauce and thickened garlic yoghurt and burned butter
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